Food & Agriculture

In 2024, you wanted to learn more about wonky Georgia climate policy, scaling clean energy climate solutions in a way that centers equity, and the inspiring people and organizations behind this..

Is there a better time to enjoy plant-based eating than when summer transitions to autumn, as gardens and farmers' markets overflow with gorgeous fresh vegetables and fruits? It just makes sense to..

Are Georgians interested in composting more at home, or participating in municipal or private composting programs? New research conducted by the University of Georgia seeks to understand current..

Do you think of composting as something magical and majestic? If not, this conversation with expert community composter and urban farmer, Khari Diop, will change your mind.

Did you know that shopping at Community Farmers Markets can be a fun and impactful way to reduce emissions in Georgia?

Would you like to see composting continue to grow as a climate solution in the State of Georgia? If so, you’ll want to learn more about the Georgia Composting Council.

What do composting, plant-based diets, and home energy efficiency projects have in common?

How can we ensure that the clean energy revolution benefits all Georgians, in particular those from previously disinvested communities? 

In 2023, you wanted to learn more about climate impacts and solutions, how we’re working to make it work for everyone, and the people behind it all. 

How can promoting urban agriculture and community composting change lives in historically underserved neighborhoods in Atlanta?

Food waste is a challenging climate issue that we can address on Georgia farms and at homes, businesses, and industries across our state. It's also an issue at Georgia colleges and universities.

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Farming is a critical piece of our state’s economy, and how we grow our food is a significant part of Georgia’s carbon footprint. To cut carbon substantially, we need to grow food in ways that..